🇯🇵 Japanese

Sesame Matcha Pancakes

Name: Sesame Matcha Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3 servings
Cuisine: Japanese
Ingredients: 2 tbsp, melted Butter; 1 Eggs; 1 1/4 cups Milk; 1 1/2 cups All-Purpose Flour; 2 tbsp Sugar; 2 tsp Baking Powder; 1 1/2 tbsp Matcha Powder

🇯🇵 Japanese

Fluffy green tea pancakes with earthy matcha, served with maple syrup. This sesame version is finished with toasted sesame seeds. Ready in about 25 minutes.

Prep 10 min Cook 15 min Serves 3 Easy

Ingredients

Butter2 tbsp, melted
Eggs1
Milk1 1/4 cups
All-Purpose Flour1 1/2 cups
Sugar2 tbsp
Baking Powder2 tsp
Matcha Powder1 1/2 tbsp

Optional extras

Vanilla Extract1/2 tsp
Maple Syrupto serve
Toasted Sesame Seeds1 tsp

Instructions

1
Sift flour, matcha, sugar, baking powder and a pinch of salt.
2
Whisk milk, egg, melted butter and vanilla, then stir into the dry ingredients until just combined.
3
Cook ladlefuls in a lightly buttered pan over medium-low heat, flipping when bubbles form.
4
Serve with maple syrup and fruit.
5
Sprinkle with toasted sesame seeds.

Chef's tip

Sift the matcha to avoid green lumps.

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Table.

🇯🇵 Japanese

Sesame Matcha Pancakes

Time: 25 min
Serves: 3
Level: Easy
Prep / cook: 10 / 15 min

Ingredients

🧀 Butter2 tbsp, melted
🥚 Eggs1
🧀 Milk1 1/4 cups
🌾 All-Purpose Flour1 1/2 cups
🫙 Sugar2 tbsp
🫙 Baking Powder2 tsp
🍵 Matcha Powder1 1/2 tbsp

Optional

🌶️ Vanilla Extract1/2 tsp
🫙 Maple Syrupto serve
🫙 Toasted Sesame Seeds1 tsp

Steps

Sift flour, matcha, sugar, baking powder and a pinch of salt.
Whisk milk, egg, melted butter and vanilla, then stir into the dry ingredients until just combined.
Cook ladlefuls in a lightly buttered pan over medium-low heat, flipping when bubbles form.
Serve with maple syrup and fruit.
Sprinkle with toasted sesame seeds.