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🥞 American
Omega 3 Air Fryer Wings
🥞 American
Crispy chicken wings cooked in the air fryer with a smoky dry rub and tossed in buttery hot sauce. Ready in about 35 minutes.
Prep 10 min Cook 25 min Serves 4 Easy Ingredients
- 🧀Butter2 tbsp, melted
- 🧂Salt1 tsp
- 🧄Garlic2 cloves, grated
- 🫙Baking Powder1 tbsp
- 🍗Chicken Wings1 kg, split
- 🌶️Smoked Paprika1 tsp
- 🫙Hot Sauce1/3 cup
- 🌶️Black Pepper1/2 tsp
Optional extras
- 🫙Ranch Dressingfor dipping
Instructions
- 1
Pat the wings very dry.
- 2
Toss with baking powder, paprika, garlic, salt and pepper.
- 3
Air fry at 200°C for 22–25 minutes, shaking the basket halfway, until deeply golden.
- 4
Whisk hot sauce with melted butter.
- 5
Toss the hot wings in the sauce and serve with ranch.
Chef's tip
Drying the wings well and using baking powder (not soda) gives the crispiest skin.
Omega 3 Air Fryer Wings
- Time
- 35 min
- Serves
- 4
- Level
- Easy
- Prep / cook
- 10 / 25 min
Ingredients
- 🧀 Butter2 tbsp, melted
- 🧂 Salt1 tsp
- 🧄 Garlic2 cloves, grated
- 🫙 Baking Powder1 tbsp
- 🍗 Chicken Wings1 kg, split
- 🌶️ Smoked Paprika1 tsp
- 🫙 Hot Sauce1/3 cup
- 🌶️ Black Pepper1/2 tsp
Optional
- 🫙 Ranch Dressingfor dipping
Steps
- Pat the wings very dry.
- Toss with baking powder, paprika, garlic, salt and pepper.
- Air fry at 200°C for 22–25 minutes, shaking the basket halfway, until deeply golden.
- Whisk hot sauce with melted butter.
- Toss the hot wings in the sauce and serve with ranch.
