🇬🇷 Greek Vegetarian

Tomatoes Sta Karvouna

Name: Tomatoes Sta Karvouna
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 1 tsp Salt; 6 large Tomato; 3 cloves, crushed Garlic; 1, juiced Lemon; 2 tbsp Olive Oil; 1 tsp Dried Oregano

🇬🇷 Greek

Smoky grilled tomatoes with a bright marinade — charred edges, juicy centre, and a squeeze of lemon to finish. Ready in 22 minutes including prep.

Prep 15 min Cook 7 min Serves 4 Easy

Ingredients

Salt1 tsp
Tomato6 large
Garlic3 cloves, crushed
Lemon1, juiced
Olive Oil2 tbsp
Dried Oregano1 tsp

Optional extras

Fresh Dillhandful, to finish

Instructions

1
Whisk the Olive Oil, lemon juice, garlic, dried oregano and salt into a quick marinade.
2
Coat the tomatoes completely and let it sit for at least 20 minutes (overnight is even better).
3
Get the grill or griddle pan screaming hot.
4
Grill the tomatoes in a single layer, turning once, until charred in spots and cooked through.
5
Rest for 5 minutes, then finish with fresh dill and extra lemon.

Chef's tip

Don't move the tomatoes for the first 3 minutes; a proper crust releases itself.

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Watch how it's made

Video: Sta Karvouna 🔥 Grill House ribs 🔥 Pease of heaven 🇬🇷 Platanias, Greece 🇬🇷 #stakarvouna #grillhouse · on YouTube