🥞 American

Beef Steak BBQ

Name: Beef Steak BBQ
Prep time: 15 min
Cook time: 17 min
Total time: 32 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp Butter; 1 tsp Salt; 3 cloves, crushed Garlic; 1, juiced Lemon; 500 g Beef Steak; 1 tsp Smoked Paprika; 250 ml BBQ Sauce; 2 tbsp Brown Sugar

🥞 American

Smoky grilled beef steak with a bright marinade — charred edges, juicy centre, and a squeeze of lemon to finish. 32 minutes of mostly hands-off cooking.

Prep 15 min Cook 17 min Serves 4 Easy

Ingredients

Butter2 tbsp
Salt1 tsp
Garlic3 cloves, crushed
Lemon1, juiced
Beef Steak500 g
Smoked Paprika1 tsp
BBQ Sauce250 ml
Brown Sugar2 tbsp

Optional extras

Fresh Parsleyhandful, to finish

Instructions

1
Whisk the Butter, lemon juice, garlic, smoked paprika and salt into a quick marinade.
2
Coat the beef steak completely and let it sit for at least 20 minutes (overnight is even better).
3
Get the grill or griddle pan screaming hot.
4
Grill the beef steak in a single layer, turning once, until charred in spots and cooked through.
5
Rest for 5 minutes, then finish with fresh parsley and extra lemon.

Chef's tip

Don't move the beef steak for the first 3 minutes; a proper crust releases itself.

Cook it with your pantry → Share this page: /dish/6600

Watch how it's made

Video: How to Make Shashlik-Style Grilled Beef Kebabs · on YouTube