🍰 Desserts Vegetarian

Glazed Apple Fritters

Name: Glazed Apple Fritters
Prep time: 34 min
Cook time: 33 min
Total time: 67 min
Yield: 8 servings
Cuisine: Desserts
Ingredients: 1/2 cup, cold Butter; 1/2 tsp Salt; 2 cups All-Purpose Flour; 1 tsp Sugar; 2 cups, chopped Apple; 2 tsp Active Dry Yeast

🍰 Desserts

Chopped apple fried into fritter clouds under a sugar glaze. Rustic, crisp-edged and comforting — the dessert that empties the table quietly. A slice of sharp cheese alongside is old-school and excellent.

Prep 34 min Cook 33 min Serves 8 Medium

Ingredients

Butter1/2 cup, cold
Salt1/2 tsp
All-Purpose Flour2 cups
Sugar1 tsp
Apple2 cups, chopped
Active Dry Yeast2 tsp

Instructions

1
Work quickly with chilled butter so it stays in visible flakes through the dough.
2
Cut the cold butter through the flour, drizzle in ice water, and gather the dough without kneading.
3
Rest the dough, wrapped, in the fridge for at least thirty minutes — relaxed dough will not shrink.
4
Roll, fill with the apple and all-purpose flour, and crimp or fold the edges well to seal.
5
Bake hot until the pastry is bronzed and crisp; a cooling spell keeps the filling from running.

Chef's tip

Weigh your flour if you can; cup measures can be off by twenty percent either way.

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Watch how it's made

Video: Easy Apple Fritters Recipe · on YouTube