🍰 Desserts

Granola Cookie Bars

Name: Granola Cookie Bars
Prep time: 18 min
Cook time: 11 min
Total time: 29 min
Yield: 17 servings
Cuisine: Desserts
Ingredients: 1/2 cup, softened Butter; 2 tbsp Honey; a pinch Salt; 1 Eggs; 3/4 cup Sugar; 1/2 tsp Baking Powder; 1 tsp Vanilla Extract; 1 cup, chopped Peanut Butter; 1/4 cup, blanched and slivered Almonds; 1 cup Rolled Oats

🍰 Desserts

Peanut-butter granola pressed and baked, the lunchbox bar that pretends to be healthy. Crisp at the edges, chewy in the middle, with every bite loaded. Sandwich two with a scoop of ice cream for an instant dessert upgrade.

Prep 18 min Cook 11 min Serves 17 Medium

Ingredients

Butter1/2 cup, softened
Honey2 tbsp
Salta pinch
Eggs1
Sugar3/4 cup
Baking Powder1/2 tsp
Vanilla Extract1 tsp
Peanut Butter1 cup, chopped
Almonds1/4 cup, blanched and slivered
Rolled Oats1 cup

Instructions

1
Set the oven to 175 C / 350 F and line your trays so nothing sticks.
2
Sift the dry ingredients — flour, honey, leavener — into a bowl and whisk briefly.
3
Work the butter and sugar to a paste, add eggs, then bring the dough together with the dry ingredients.
4
Press the rolled oats into the dough in two additions so every piece gets its share.
5
Scoop onto the trays, leaving room to spread, and bake 10-14 minutes until the edges set.

Chef's tip

Salt is the missing ingredient in most home desserts — a small pinch makes chocolate and caramel taste more like themselves.

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Video: How to Make Oatmeal Cookie Bars · on YouTube