🍰 Desserts

Fudgy Brownies

Name: Fudgy Brownies
Prep time: 21 min
Cook time: 14 min
Total time: 35 min
Yield: 15 servings
Cuisine: Desserts
Ingredients: 1/2 cup, softened Butter; a pinch Salt; 4 Eggs; 3/4 cup Sugar; 1/2 tsp Baking Powder; 1 tsp Vanilla Extract; 2 cups, chopped Dark Chocolate; 1 cup, chopped Walnuts; 1/2 cup Cocoa Powder

🍰 Desserts

Squidgy-centred brownies with a paper-thin crackle on top. Soft-centred and generous, the sort that vanishes warm off the tray. Sandwich two with a scoop of ice cream for an instant dessert upgrade.

Prep 21 min Cook 14 min Serves 15 Easy

Ingredients

Butter1/2 cup, softened
Salta pinch
Eggs4
Sugar3/4 cup
Baking Powder1/2 tsp
Vanilla Extract1 tsp
Dark Chocolate2 cups, chopped
Walnuts1 cup, chopped
Cocoa Powder1/2 cup

Instructions

1
Preheat the oven to 180 C / 350 F and get two baking sheets ready.
2
Whisk the flour, cocoa powder and leavening together in a bowl so everything is evenly distributed.
3
Beat the butter and sugars until creamy, add the eggs and vanilla, then stir in the dry mix.
4
Fold in the dark chocolate last so the streaks and chunks stay distinct.
5
Chill the dough twenty minutes, scoop, and bake until the edges are golden and centres soft.

Chef's tip

Weigh your flour if you can; cup measures can be off by twenty percent either way.

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Watch how it's made

Video: The BEST Fudgy Brownie Recipe · on YouTube